Minimum requirements-High school graduate, Preferred – Completed Technical education in Hospitality or Culinary school
高中毕业,最好是专业烹饪学校毕业。
2-4 years as Cook in 4 - 5 star category Hotels restaurants or individual restaurants with high standards
2-4年烹饪经验4-5星级酒店餐厅或个体级别较高的餐厅工作