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    • 全球80家
    • 度假村酒店
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    国际高端酒店/5星级 | 500-999人
    发布于 04-24
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    卓越雇主
    卓越雇主
    PURPOSE OF JOB  He guarantees and monitors the stock and the deliveries of the village. He is responsible for managing storage warehouses and deliveries to maximize efficiency and secure the business qualitatively and quantitatively. GENERAL MISSIONS PROCUREMENT PROCESS Order : v  He defines the forecasted product needs and give purchasing orders to the Procurement Manager  as close as possible to needs to ensure a continuous and regular service    Reception : v  He controls deliveries: qualitative and quantitative control of the products received (weighing of bulk foodstuffs, etc.)  v  He controls the respect of suppliers' deadlines  v  He deals with non-conformities on a day-to-day basis and communicates it to the Procurement Manager   Stocks : v  He analyses, consolidates and communicates consumption to better adapt stock levels  v  He is responsible for the proper implementation of inventories and expressions of needs  v  He advises managers on the expression of their needs, ensures that they are anticipated  v  He adapts inventory levels to the reliability of customer needs and the supplier context, aiming for the best full cost / customer service ratio  v  He secures stocks and exhaustively guarantees that the physical stock is equal to the stock recorded in Ecomat IT system v  He organizes storage of the reserves and the quay of the Economat v  He arranges reserves, implements necessary signage to identify the products.   Reporting : v  He evaluates the performance of suppliers   v  He contributes to the respect of objectives set for variable costs, he researches and identifies new products and services to optimize/reduce costs v  He improves productivity by optimizing the flow of information and goods flows   v  He participates in the monitoring of self-checks of his department   v  He establishes and informs a dashboard of the service's performance   QUALITY / HEALTH AND SAFETY: v  He is the guarantor of compliance with H&S standards in collaboration with other managers, alerts his managers (hierarchical and functional) in case of risk   v  He participates in the Health and Safety Unit v  He keeps all records in a way that they can be checked at any time for information or audit purposes Team management v   He ensures the reception, implementation and integration of GO/GEs in his department v   He defines personal objectives and support his team or its affiliates, and evaluates them v   He supervises and leads in a transversal logic v   He implements and complies with HR procedures v   Manager by proximity: show, train and enforce v   He shows exemplarity through his visibility among teams and customers v   He ensures good social climate in his department v   He ensures all staff is properly trained and have the tools and equipment needed to effectively carry out their job functions KEY PERFORMANCE INDICATORS (KPI) CLIENT ·      Customer satisfaction data  ·      Compliance with standards and SOP   Business  ·      Respect of budgets (result versus budget) ·      Rate of loss, theft or damage of goods ·      Stock function to meet internal audit scores   PEOPLE ·      Development of his team skills, Turn Over and absenteeism ·      End of month inventory variance
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    国际高端酒店/5星级 | 100-499人
    发布于 10:32
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    Processing and keep track of all contracts and licenses, maintain a good and efficient filing system. 妥善保存和跟踪酒店合同及执照,确保一个良好有效的系统档案存档。 Responsible for the correct processing of payroll to ensure all staff are paid correctly per letters of contract and on a timely basis. 负责员工工资表的正确处理,确保员工工资根据合约正确、及时的发放到位。 Provide accurate payroll reports to management regarding hotel payroll costs and headcount 为酒店管理层提供一份正确的关于工资成本和员工人数的列表。 To liaise with Human Resources Department to ensure payroll records are accurately maintained and to ensure confidentiality at all times. 与人力资源部保持密切的联系,确保所有员工工资发放的正确性,同时保证在所有情况下保证工资的机密性。 To safekeeping, collect received cash, checks, etc. and to distribute petty cash payment in accordance with hotel’s policies and procedures, business needs local banking regulations and practices. 安全的存放和收集收到的现金、支票等,并及时的根据酒店的相关制度、业务需求、银行制度来分发报销。 The General Cashier is responsible for the timely and accurate deposition of cash on a daily basis. 总出纳必须对每日现金余额的准确性负责。 Profile of Competency 工作能力:  Previous experience in Payroll department. 有在相关工作的经验  Basic accounting knowledge. 基础会计知识  Follow instructions carefully and able to provide feedback. 能遵照指示并且有反馈  Promotes Teamwork. 团队合作精神  Displays a confident and professional manner.  拥有自信专业的态度  Deals efficiently with complaints and queries from clients and associates.  能有效率的处理来自客人和同事的抱怨和疑问  Demonstrates strong personal organization and time management skills.  有较强的个人组织和时间管理能力  Observes confidentiality.  遵守保密原则
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