· Supervise the implementation of housekeeping standards and procedures in relation to:
· 监督客房部各项标准和工作程序的执行 :
o Bedroom service
o 臥室服务
o Bathroom service
o 卫生间服务
o Valet service
o 洗衣服务
o Cleaning service
o 清洁服务
o Linen maintenance
o 布巾维护
· Recommended changes to these standards and training needs on an ongoing basis
· 就这些标准和培训需求提供持续性的改进建议。
· Maintain a current and thorough knowledge of all housekeeping systems
· 对客房部所有系统有最新和完整的知识。
· Open and close the shift and ensure effective shift hand over
· 负责管理接班和交班工作,以确保交接班过程的有效进行 。
· Distribution and collection of keys
· 分发和收集钥匙。
· Management of all incoming and outgoing calls
· 管理所有的呼入和呼出电话。
· Solve employee grievances
· 解决员工受到的不公正待遇问题。
· Perform Room allocations
· 分配客房
· Perform Room inspections
· 检查客房
· Prioritise arrival rooms
· 排列抵店客人客房的优先顺序。
· Liaise with Front Office for guest and hotel requirements
· 配合前台满足酒店和客人的要求。
· Ensure guest valet is processed and delivered in a timely manner
· 确保及时为客人提供洗衣服务并送还。
· Co-ordinate special projects (eg site rooms, vermin control, window and carpet cleaning, room inventories)
· 协调特别项目(如参观客房,除虫,窗户和地毯的清洁,客房供应量)。
· Manage all special requests made by guests
· 处理客人所有的特殊要求。
· Ensure consistency within the department
· 确保部门内工作的一致性。
· Management of lost property for the hotel
· 管理酒店的遗失财物。
· Ensure you have complete knowledge of room types, layouts and facilities
· 确保具有客房类型,设计和设施的全面知识。
· Manage storage areas
· 管理仓库
· Maintain adequate stock levels
· 保存充足的用品存货。
· Complete stock takes as required
· 按要求完成库存盘点工作。
· Maintain stock levels
· 维持存货水平
· Conducts shift briefings to ensure hotel activities and operational requirements are known
· 进行交接班说明,确保了解酒店的工作和运营需求。
· Works with Superior and Human Resources on manpower planning and management needs
· 与上级领导和人力资源部一起进行人力规划和管理需求。
· Works with Superior Director of Finance in the preparation and management of the Department’s budget.
· 与上级领导和财务总监一起编制和管理部门预算。
1.To have a complete understanding of and adhere to the hotel's policy relating to fire, hygiene, health and safety.
2.To supervise Room Attendant and inspect guest rooms and surround service areas. Paying attention to details by keeping the international standard of room cleanliness and product maintenance adhering to standard required by our hotel.
3.To check all the guest rooms, VIP in-house, VIP arrival and long staying guests.
4.To document all daily activities and events such as guest complaints and habits in the logbook.
5.To attend to guest requests and complaints. Takes corrective action.
6.To check on the standard of "Turn down services".
7.To ensure the cleanliness of guestrooms, and ensure maximum guest satisfaction, adhering to the standard required by our hotel.
1.对酒店的规章制度、卫生、健康安全有明确的了解。
2.管理客房服务员并检查客房及服务区域的卫生,注意从酒店的全局出发并根据要求建立国际化的卫生标准。
3.检查所有客房,重要客人的房间以及重要客人的到达,以及常住客人的房间卫生。
4.记录日常所有的活动,例如客人的投诉和喜好等。
5.采用正确的方式处理客人的要求和投诉。
6.中班主管检查夜床服务是否符合标准。
7.确保所有客房按酒店标准清洁,同时保证客人最大程度的满意。