1、负责食材的下单采购和收货检查； 2、合理控制成本，杜绝食材浪费； 3、制定每周员餐菜单，推陈出新； 4、能独立完成员餐的菜品烹饪； 5、按时为员工提供餐食，并保证出餐菜品质量； 6、清洗所有烹饪器具，保持厨房卫生干净整洁； 7、协助员餐主管管理员工餐厅； 8、完成上级分配的工作任务。

Assist Training Manager to implement the training function to support hotel's business objectives and management goals.  Coordinate and support hotel generic training, departmental training, language training, associates knowledge etc.  Keep and track training data.  Couching and facilitate other associates by demonstrating brand value to all associates always. 协助培训经理在酒店实施培训活动以支持酒店的经营目标及持续的管理目标。协调酒店一般培训，部门培训，语言培训, 员工知识。保留并更新培训数据和资料。指导，推进员工表现并时刻表现出品牌核心价值。 1. Be responsible for the maintenance of birthday records of all Team Member and to facilitate the arrangement of monthly to include preparation of birthday cards and organize venue for the birthday party. 负责更新员工生日纪录及安排生日聚会。 2. Assist Training Manager to set up Team Member’s activates’ group to designs and organizes or arranges various sorts of team member activities. 协助培训经理建立员工活动小组，设计并组织安排各类员工活动。 3. Monthly report for Team Members reward and punishing record. 月度员工奖惩纪录汇报 4. Maintains effective internal communication with team members.  保持和员工的有效沟通 5. Maintains and update the Team Member notice boards, posters, and other forms of this kind communications in time.  负责维护及更新员工告示栏，通知及其他形式的公众沟通材料。 6. Assist to implement team member motivation, recognition and participation program for the hotel.                 协助培训经理关于员工的激励，奖励及其他活动的执行 7. Be responsible to take photographs for all team members. 负责所有活动的拍照 8. Monitor attendance records of all language/training classes. 检查各种语言或其他培训的出勤情况。 9. Conduct language courses and other training programs as assigned. 完成上级指派的语言类或其他培训任务。 10. Coordinate Orientation Program for all newly hired team members. 协助完成新员工入职培训。 11. Assist with the annual hotel training needs survey in October. 在每年10月协助完成年度培训需求调查。 12. Organize the Grooming Training and First Aid Training. 组织酒店仪容仪表培训及急救培训。 13. Collect monthly skills training reports from all deparTeam Memberents to complete the Monthly Training Report.  收集月度部门培训记录，完成月度酒店培训报告。 14. Prepare all memos regarding training courses or related matters. 准备所有培训课程及其他培训事务的资料整理及记录。 15. Adhere to the hotel’s security and emergency policies and procedures. 坚持酒店安全制度、紧急情况处理规定和程序。 16. To ensure that all team members have a complete understanding of and adhere to the Hotel’s Team member Rules and Regulations. 确保员工充分的理解并遵守员工手册内容。 17.Carries out any other reasonable duties and responsibilities as assigned. 完成任何其他合理的职责和被指派的职责。

Position Summary职位概述   Coordinate and manage the implementation of hotel training in line with Hotel Policy and Procedure. Develop and maintain training resources and implement systems that promote growth and development and ensure we deliver the promise to all stake holders. Assist the Director of HR in creating an effective and efficient operation of Training Department.   根据酒店政策和执行程序协调、组织完成酒店培训任务，发展及保存培训资源，完善体系以促进发展及保证向股东提供承诺。协助人力资源总监保证培训部有效运作。   1. Update training notice board with all information on “what is happening in and outside hotel” and training information. 更新培训告示栏上所有关于酒店内部及外部的新消息和培训信息。 2．  Organize reward and certification programs. 组织奖励及证书计划。 3．  Keep records of each individual TM on every training he/she attended of the hotel. 保存每位员工的参加培训记录。  4. Organize in coordination with Director of HR and Department Heads’ approved cross-training . 组织协调人力资源总监和部门经理批准的交叉培训。           5. Coordinate departmental cross-training. 协调部门间交叉培训。 6. Facilitate total quality management. 实行全面质量管理。 7. Manage training and development. 管理培训和发展。 8. Develop strategies which address hotel guidelines and Human Resources policies on training and development. 发展关于确定酒店宗旨和人力资源关于培训和发展的政策的战略。 9. Develop plans to conduct needs analyses and in-house training on a regular basis. 定期进行培训需求分析和酒店内培训。 10. Design and maintain hotel training records or legislative on a regular basis. 定期制订并保存酒店培训记录。 11. Develop tools and systems to ensure training and development programs meet the hotel’s objectives. 制订工具和体系保证培训和发展计划达到酒店目标。 12. Ensure that training and development are integrated into business plans and budgets, and targeted goals are identified and monitored. 保证培训和发展与经营计划、预算相结合，明确并监督计划目标。 13. Take part in the preparation and planning of Training Department goals and objectives. 参与准备和计划部门目标。 14. Monitor the implementation of quality management systems. 监督实施质量管理体系。 15. Assist with the management of department cost control. 协助管理部门成本控制。 16. Prepare and manage Training Department budgets. 准备和管理部门预算。 17. Monitor, analyze and report variations from the budget. 监督、分析和报告预算的变动。 18. Coordinate work operations within the department. 协调部门内部工作。 19. Develop performance standards for operations in the Training Department. 建立部门内部工作表现标准。 20. Assess work operations and prepare plans to implement change when required. 评估工作表现，在必要时制订调整计划。 21. Facilitate multiskilling. 促进多技能培训。 22. Manage TMs training and development using the Human Resources Management System. 运用人力资源管理体系管理员工培训及发展。 23. Manage the planning and delivery of orientation programs. 计划及实施入职培训计划。 24. Implement TMs performance appraisals. 执行员工工作表现评估。 25. Provide ongoing advice and support to team members under your supervision. 为下属员工提供建议和支持。 26. Implement appropriate management practices that provide team members motivation and communication. 实施适当管理方法以激励员工并促进沟通。 27. Set team goals in consultation with team members according to hotel/department goal, policies and practices. 根据酒店/部门目标、政策和实际情况与团队成员共同设立团队目标。 28. Maintain personal presentation to hotel and Wyndham& Ramada standards. 根据酒店及温德姆集团标准保持个人形象。 29. Ensure all reporting and servicing deadlines are met in a timely basis. 保证按时完成所有报告和服务。 30. Manage the completion of monthly and ongoing training reports. 管理完成每月及正在进行的培训报告。 31. Provide information as required regarding training records and attendance. 需要提供培训记录及出勤情况的相关信息。 32. Assist all departmental trainers if necessary with their training.     必要时协助所有部门训导师的培训。 33. Deal effectively with guests and workplace colleagues from a variety of cultures. 与不同文化背景的客人和同事进行有效沟通。 34. Be aware of duty of care, and adhere to occupational health and safety legislation, policies and procedures. 执行健康及安全法规、政策及程序。 35. Adhere to the hotel’s security and emergency policies and procedures. 执行酒店安全及紧急情况政策及程序。 36. Be familiar with property safety, current first aid and fire emergency procedures. 熟悉酒店安全、急救及消防紧急情况程序。 37. To ensure that all team members have a complete understanding of and adhere to the Hotel’s Team member Rules and Regulations. 确保员工充分的理解并遵守员工手册内容。 38.Carries out any other reasonable duties and responsibilities as assigned. 完成任何其他合理的职责和被指派的职责。

岗位职责 1、负责员工日常招聘工作，建立用工渠道及人才储备库。 2、负责办理普通员工的入职、离职手续, 及人事变动的审核工作。 3、合理调配酒店的人力资源，并提出有效的建议和意见。 4、负责各部门人员编制的审核工作。 5、负责员工人事档案的管理, 及对外公文之草拟和处理。 6、协助建立酒店人事管理相关制度、员工保险 及福利方面的政策。 7、负责各种人事政策的具体实施及检查工作。 岗位要求 1、大专以上学历，有相同岗位工作经验1年以上。 2、熟悉员工的有关法规和条例；掌握教育学、心理学以及酒店管理理论。 3、熟悉员工的规律、特点和岗位培训工作程序。 4、了解酒店员工的服务工作规范和质量标准的要求。 5、具有良好的沟通能力和协调能力。 6、具有较强的文字综合能力和口头表达能力。

岗位职责/职位描述 岗位职责 1、协助上级建立健全公司招聘、培训、工资、保险、福利、绩效考核等人力资源制度建设； 2、建立、维护人事档案，办理和更新劳动合同； 3、执行人力资源管理各项实务的操作流程和各类规章制度的实施，配合其他业务部门工作； 4、收集相关的劳动用工等人事政策及法规； 5、执行招聘工作流程，协调、办理员工招聘、入职、离职、调任、升职等手续； 6、协同开展新员工入职培训，业务培训，执行培训计划，联系组织外部培训以及培训效果的跟踪、反馈； 7、负责员工工资结算和年度工资总额申报，办理相应的社会保险等； 8、帮助建立员工关系，协调员工与管理层的关系，组织员工的活动。 9、根据公司发展需要，编制公司和门店人力编制和薪酬体系； 10、与运营部门一道，编制公司及门店岗位说明书和操作规范等； 岗位要求 1、有相同岗位工作经验2年以上； 2、能熟练操作计算机； 3、熟悉劳动法、税法、劳动保护和社会保险、劳动工资、福利等政策、法规； 4、掌握劳动经济学、财务会计及统计等专门知识。