1.为宾客满意度调查的得分/目标和与客房部相关服务及问题的得分负责。 Responsible for guest satisfaction survey scores/goals and scores for Housekeeping related services and issues. 2.负责客房部所有与“品牌调查”/ “品牌证书”项目的成绩以及员工培训，熟悉度及执行。区域包括：客房，公共区域，洗衣房。 Responsible for the achievement of all "brand survey"/" brand certificate "projects and staff training, familiarity and implementation in housekeeping department.Areas include: guest room, common area, laundry room and fitness centre. 3. 负责客房部运营包括: 洗衣房 / 公共区域 / 楼层和健身房。 Responsible for housekeeping operations including: laundry/common areas/floors. 4. 熟悉万豪国际标准操作程序，为客房部建立本地标准操作程序及工作程序。 Familiar with marriott international standard operating procedures, establish local standard operating procedures and working procedures for housekeeping department. 5.制定及负责客房服务部分的一系列培训 。 Develop and be responsible for a series of room service training 6. 达到部门员工满意度调查。 Achieve department employee satisfaction survey. 7. 检查房间的报告的情况，确定有差异的房间，优先考虑和更新走客房的情况。 Check the reported status of rooms, identify discrepancies, prioritize and update leaving room status. 8.确保每个员工的工作已经安排到位，有明确的程序说明文件以确保每位迟到或旷工的员工都有精确的记录和恰当的处罚。 Ensure that the work of each employee is organized in place and that there is a well-documented procedure to ensure that any employee who is late or absent is properly documented and punished. 9.进行每日质量承诺以及客房部门会议。 Conduct daily quality commitment and housekeeping department meeting 10.确保客房部以及其雇员遵守一致的基础上同所有消防安全守则和LCMP准则。 Ensure that the Housekeeping Department and its employees comply with all Fire Safety Codes and LCMP guidelines on a consistent basis. 11.在任何时候，确保员工遵守员工的行为标准。 To ensure that employees always adhere to the standards of employee conduct. 12.确保所有员工和管理评价有效和及时的进行。 Ensure that all employee and management evaluations are conducted effectively and in a timely manner. 13.确保员工的水平能够符合最低和最高入住率的需求。 Ensure that staffing levels meet minimum and maximum occupancy requirements. 14.检查供应情况，清洁及地板橱柜组织和分配指定的雇员，以纠正任何缺陷。告诉客房部经理和部门培训师要留意任何的房态差异，因为其可能会出现在随机抽样表上。 Check supply levels, clean and floor cabinetry organization and assign assigned employees to correct any defects.Inform Housekeepers and Department Trainers to be aware of any room status discrepancies that may appear on the random sampling list. 15.确保所有区域的清洁程度和状态要符合酒店制定的标准和按照一致的标准每天进行适当的检查。直接联系相应的部门和转达所有的缺陷以得到纠正。 Ensure the cleanliness and condition of all areas are in accordance with the standards established by the hotel and are properly inspected daily in accordance with consistent standards.Contact the appropriate department directly and relay any defects for correction. 16.住宿客人对客房易耗品或其他用品的要求要礼貌和大方地满足。由适当的员工跟进这些物品的发放和归还。 Accommodation guest requests for consumable items or other supplies should be met courteously and generously.The appropriate staff will follow up the release and return of these items. 17.确保有效率的制度是坚持在维护工作秩序上，确保客房部和工程部都能遵守。 The system to ensure efficiency is consistent with the maintenance of work order and compliance by bot h the Housekeeping and Engineering departments. 18.保持对变化和预算差异的工资，工作人员不断的控制，物资按顺序在入住率的变化。 Maintain constant control of salaries, staff, and supplies in order of changes in occupancy rates and budget differences. 19.确保对员工恰当的培训是体现在部门选定培训师无时无刻的培训。 Ensure the proper training of employees is always reflected in the training of the department’s selected trainers. 20.指导或处理顾客投诉时遵守即时安抚程序，确保客户满意。 Adhere to immediate reassurance procedures when directing or handling customer complaints to ensure customer satisfaction. 21.确保至少每两个月要完成一次与客房相关的提供物品，客房标准物品和布草的盘点。 Ensure that inventory of room supplies, room standard items and linen is completed at least every two months. 22.文件的有关资料/或住客事件行动表应在部门日志中。 Documentary information/or guest incident action sheet should be in the department log. 23.确保程序和规章制度的执行。执行日常审计和控制。如有任何谬误及时与财务部沟通；随时为员工提供指导。 Ensure compliance with procedures and regulations.Perform daily audit and control.Communicate with Finance Department in case of any error;Provide guidance to employees at all times. 24.有效地将成本控制在预算之内，在团队内回顾和分析月损益情况。控制所有可控成本和人力成本。 Effectively control cost within budget, review and analyze monthly profit and loss within team.Control all controllable costs and labor costs. 25.计划和委派计划给下属的客房部经理。在需要时提供帮助。 Plan and delegate the plan to the subordinate Housekeeping Area Manager.Offer help when needed. 26.负责客房部所有区域的员工招聘、培训和发展。确保所有员工非常关注客人满意，并执行所有酒店规章、制度、程序和标准。 Responsible for staff recruitment, training and development in all areas of the Housekeeping Department.Ensures that all staff pay close attention to guest satisfaction and adhere to all hotel policies, policies, procedures and standards. 工作能力： l 了解机器设备的正确的清洁技术和使用方法 Understand the correct cleaning technology and use method of machine and equipment l 了解正确的化学制品的操作处理方法 Understand the proper handling of chemical products l 有良好的沟通交流能力 Have good communication skills l 能够用准确流利的英语与客人，管理人员，雇员和承包商进行交流 communicate with guests, management, employees and contractors in accurate and fluent English