【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，协助保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 遵循餐厅经营理念及凯悦酒店集团标准管理餐厅厨房的指定区域，始终如一地提供高品质餐饮产品和礼貌、专业、高效而灵活的服务。 You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations.To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. 【任职要求】 熟悉拉面、抻面、刀削面、手擀面等面食制作流程，汤底熬制及配料搭配，能独立完成和面、揉面、拉面等工序；有厨房操作或管理资格证书者更佳；必须全面掌握厨房卫生实践及职业健康与安全标准知识；熟练掌握基本的 MS Office和菜品配方维护系统者优先。 Familiar with the production processes of various noodle dishes such as ramen, pulled noodles, knife-cut noodles, and hand-rolled noodles. Also proficient in soup base preparation and ingredient combination. Capable of independently completing processes such as dough mixing, kneading, and noodle pulling; Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，协助保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 通过对厨房运营和行政管理进行计划、组织、指导和控制协助厨师长管理指定厨房的营运，使之成为成功的独立利润中心，确保客人满意。 You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. 【任职要求】 精通鄂尔多斯本地菜；全面掌握厨房卫生实践及职业健康与安全标准知识；熟练掌握基本的 MS Office 和 菜品配方维护系统者优先。 Proficient in local cuisine of Ordos; qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 遵循餐厅的经营理念及凯悦酒店集团的标准来管理指定餐厅，使之成为成功的独立盈利中心，并在严格按预算范围经营的同时，提高顾客满意度，确保餐厅的盈利。 You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To manage the assigned outlet as a successful independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet. 【任职要求】 最好拥有酒店或旅游管理领域的相关学位或学历；两年以上酒店或大型高级餐厅的餐厅经理工作经验。 Ideally with a relevant degree or diploma in Hotel/Tourism management; minimum 2 years work experience as Outlet Manager in a hotel or large restaurant with good standards.

【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，协助保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。负责酒店所有物资的验收、清点、核对工作，严格按照采购订单、报价单及质量标准把关。 You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. Responsible for the acceptance, counting and verification of all supplies in the hotel, strictly adhering to the purchase orders, quotations and quality standards. 【任职要求】 2年以上酒店或餐饮行业收货管理经验；熟悉酒店各类物资验收标准及流程掌握酒店物资分类知识，熟悉生鲜、冷链、客房用品、工程耗材等不同品类的验收要点，具备基本的质量鉴别能力；能独立完成数据录入台账制作及报表统计；了解食品安全相关法律法规，具备冷链物资验收及食品安全风险防控意识。 More than 2 years of experience in receiving management in the hotel or catering industry; Familiar with the acceptance standards and procedures for various hotel materials, and possess knowledge of hotel material classification. Understand the acceptance key points for different categories such as fresh produce, cold chain, guest room supplies, and engineering consumables, and have basic quality identification capabilities. Can independently complete data entry, ledger creation, and report statistics. Understand relevant food safety laws and regulations, and possess awareness of cold chain material acceptance and food safety risk prevention.

【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 行使餐饮部业务经理和市场专家职能，负责管理酒店内宴会、会议设施及其营运。管理大型会议、展览、婚礼及各项社交活动的后勤规划，以超越客人期望，最终提高收入和酒店声望。 You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To function as the Business Manager and a Marketing Specialist for the Food & Beverage Department, overlooking the banquets and conference facilities and operation in the hotel.managing the planning logistics of major conferences, exhibitions, weddings and social events so as to exceed customer expectations stimulate optimum revenue and enhance the reputation of the hotel. 【任职要求】 两年以上会议服务或宴会服务管理经验；必须具有良好的组织能力；熟练掌握 MS Office等计算机软件。 Minimum 2 years work experience as n conference service or banquet service management; must possess excellent organizational skills; proficient in using computer software such as MS Office.

【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 遵循餐厅的经营理念及凯悦酒店集团的标准来管理指定厨房，使之成为独立的盈利中心，并在严格按预算范围经营的同时，提高顾客满意度，确保餐厅的盈利。 You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet. 【任职要求】 具备扎实的火锅出品制作与管理经验，有川渝火锅、云南菌锅经验者优先；有厨房操作或管理资格证书者更佳；必须全面掌握厨房卫生操作、职业健康和安全标准方面的知识；有MS Office 和菜品配方维护系统的基本知识者优先。 Have solid experience in the production and management of hot pot dishes. Those with experience in Sichuan and Chongqing hot pot or Yunnan mushroom pot are preferred; Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，协助保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 提供始终如一、卓越高效的行政管理支持。 You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. You will be responsible to provide an excellent and consistent level of administrative support. 【任职要求】 良好的计算机知识，特别是 MS Office 和电子邮件的应用；两年以上酒店或大公司秘书或资深文员工作经验。 Well developed computer knowledge, particularly in the use of MS Office and email; Minimum 2 years work experience as a secretary or Senior Clerk in a hotel or big company.

【职位描述】 您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望；组织开展员工卫生培训，监督检查餐饮部食品安全标准执行情况，确保所有的安全政策得以执行。 You will be responsible for the efficient running of the division in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations; Organize and conduct employee hygiene training, and supervise and inspect the implementation of food safety standards by the catering department, Ensure that all safety policies are implemented. 【任职要求】 2年以上同岗位工作经验；熟练操作办公软件；精通关于食品卫生类的国家法律法规、当地政策、专业知识等。 More than 2 years of experience in the same position; proficient in office software; Proficient in national laws and regulations related to food hygiene, local policies, and professional knowledge.

1.销售战略统筹与业绩达成：全面制定酒店客房、会议、宴会、餐饮全品类销售策略与年度经营目标，落地阶段性销售计划，统筹团队攻坚，保障整体营收指标稳步达成。 2.全域市场与大客户开拓：深耕政企、协议、MICE会展、婚宴及渠道客源，持续开发高净值优质客户资源，维护核心客户关系，提升客户复购率与市场占有率。 3.销售团队搭建与赋能管理：负责销售团队搭建、人才培养、绩效考核与团队激励，完善团队管理制度，打造高执行力、高凝聚力的专业销售团队，补齐团队管理短板。 4.品牌营销与市场推广：统筹市场传讯及品牌推广工作，制定数字化营销、品牌曝光及媒体运营策略，提升酒店品牌知名度与市场口碑，以品牌势能带动业绩增长。 5.跨部门协同与商务管控：联动收益、运营等各业务条线协同作战，主导重大商务洽谈、合同落地与风险把控，平衡经营利润与服务品质，实现经营效益稳步提升。 6.市场研判与策略迭代：持续监测行业动态与竞品打法，深度分析市场趋势，结合经营数据灵活调整销售战术，抢抓市场机会，持续提升整体经营竞争力。

您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。收益总监将领导酒店的营收会计，并为提供会计方法。收益总监将负责酒店收入中同会计相关的所有技术层面的工作。这一角色将在酒店的收入识别政策方面起到关键性的领导作用，并将定期与销售、营运及市行销企划部门进行协调。 You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations The Revenue Manager provides revenue accounting leadership and business best practices to the hotel. The Revenue Manager has responsibility for all technical accounting aspects of hotel's revenue streams. This role will provide key leadership surrounding the hotel's revenue recognition policies and will regularly interface with the sales, operations and marketing organizations. 拥有战略营销或酒店/旅游管理的本科或专科学历，MBA 优先；最少两年收益经理/总监、营销经理或营销分析师工作经验；具有战略眼光及良好的解决问题、行政管理和人际交往能力。 Ideally with a university degree in Stretegic Marketing or Hospitality/Tourism management. An MBA would be an asset. Minimum 2 years work experience as Revenue Manager, Marketing Manager, Marketing Analyst. Strategic orientation, as well as good problem solving, administrative and interpersonal skills are a must.

一、岗位描述 1.全面负责酒店日常运营管理工作； 2.决定酒店的机构设置、员工编制及重要变革与人员变动等工作，建立健全酒店组织系统；为酒店创造良好的经营环境；建立培训体系，制定和实施店内各级培训计划，为企业培养合格管理人才； 3.完成年度经营指标并确保酒店正常经营，并保证各相关决议的贯彻落实 。 二、招聘要求 1、4-5年以上酒店行业工作经验： 两年以上中高端品牌连锁酒店同等岗位经历； 两年以上星级酒店（四星级及以上）前厅、客房或销售经理级别工作经历； 2、有酒店门店筹备及统筹运营经验，熟悉酒店各部门服务及管理流程； 3、善于团队建设和成本控制，良好的沟通协调能力；具备强效的执行力、协调能力和危机处理能力； 4、品貌端正，语言沟通能力强；有较强的社交能力及敏锐的市场信息捕获能力 5、可接受区域内调派。

【职责内容】 岗位职责： 1、对代理商销售团队进行专业知识、产品知识、销售技巧的培训； 2、负责区域代理商活动策划、活动安排、跟进； 3、完成区域出货任务。 任职要求： 1、男女不限，学历不限，两年以上行业工作经验； 2、能够独立开展培训、做活动； 3、性格外向，形象气质佳。

【职责内容】 1.薪金待遇:    月薪5000元,提成2%.女士优先录取. 2.工作要求;    (1) 有五年以上的全国市场工作经验.    (2) 有培训技能.    (3) 公司有成型的运作模式,只需要严格的执行.    (4) 有工作激情、有理想、高忠诚度、能吃苦、有思路、性格开朗、想长久创业的美容精英，共同合作、共创未来。 3.选择本公司的理由：    有独特的经营模式、占市场很大的优势、高端大气上档次的好品牌、过硬的产品品质、足够的发展空间。

【岗位职责】 1、负责酒店客房、会议、餐饮等产品的销售工作，完成公司下达的销售任务指标。 2、开发并维护客户资源，包括企业客户、旅行社、OTA平台等，建立长期稳定的合作关系。 3、分析市场动态及竞争对手情况，制定并执行销售策略，提升酒店市场份额。 4、参与商务谈判，拟定合同条款，跟进签约及后续服务流程。 5、定期拜访重点客户，收集反馈意见，优化销售方案。 6、协助市场部门策划促销活动，推动品牌宣传及业绩增长。 7、整理销售数据，提交周报、月报，为管理层提供决策支持。 【岗位要求】 1、具备较强的市场开拓能力和客户管理经验，对酒店行业销售模式有深刻理解。 2、优秀的沟通协调能力及谈判技巧，能独立完成商务合作洽谈。 3、目标导向，抗压能力强，适应快节奏工作环境。 4、能适应短期出差及弹性工作时间安排。 5、有酒店、旅游、会展等相关行业销售经验者优先。

您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。确保活动部门的运作顺畅、高效，职责范围包括酒店的宴会销售及会议服务等职能部门。 You will be responsible for the efficient running of the division in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. To ensure the smooth and efficient of the Events department, covering both the catering sales as well as convention services functions of the hotel. 拥有酒店或旅游管理的本科或专科学历；至少两年担任大型机构宴会或会议服务总监的工作经验；具有良好的经营、行政管理和人际交往能力。 Ideally with a university degree or diploma in Hospitality or Tourism management;Minimum 2 years work experience as Director of Catering or Convention Services in large operation;Good operational, administrative and interpersonal skills are a must.

您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 确保健身中心顺畅、高效地运营，职责范围包括健身房、泳池及其它康乐设施与活动。 You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To ensure the smooth operation of the fitness department, covering the gym, pool and other recreational facilities and activities. 拥有休闲管理或酒店/旅游管理的本科或专科学历；至少两年在大型机构内担任健身中心经理或副经理的工作经验；持有国家认可的救生员职业资格证书；具有良好的解决问题、行政管理和人际交往能力。 Ideally with a relevant university degree or diploma in Leisure management or Hospitality/Tourism management. Minimum 2 years work experience as fitness manager or assistant manager-fitness in larger operation. Good problem solving, administrative and interpersonal skills are a must.

您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，协助保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。 协助保安部经理制定、实施、监控并评估酒店的安保流程，包括防火、员工安全与财产保护。 You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. To assist the Security Manager in developing, implementing, monitoring and evaluating the hotel’s satey and security procedures, including fire safety, employee and asset protection. 拥有保安领域的专职学历或认证；至少两年大型机构的保安部副经理工作经验；具有良好的实践、经营及充分的行政管理能力者优先。 Ideally with a professional diploma or certificate in Safety and Security. Minimum 2 years work experience as Assistant Security Manager. Good practical, operational and adequate administrative skills are an asset.

您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，协助保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。负责管理预订部门，准确记录和处理预订，并与销售部及其他相关部门密切协作，通过库存控制提高客房利用率，同时提供符合凯悦品牌标准的卓越客户服务。 You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations.Supervise all activities of the reservation department, aiming to achieve the highest occupancy rate possible in order to maximize room revenue and profits and fulfill the reservation goals.Responsible for managing the reservation department, accurately recording and handling reservations, and closely collaborating with the sales department and other relevant departments. Through inventory control, increase the utilization rate of guest rooms, and provide outstanding customer service that meets the standards of the Hyatt brand. 拥有酒店或旅游管理领域的本科或专科学历；至少两年酒店预订部副理工作经验；具有良好的解决问题、行政管理和人际交往能力。 Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Assistant Reservation Manager. Good problem solving, administrative and interpersonal skills are a must.

【岗位职责】 1、负责酒店大堂日常运营管理，确保前台接待、礼宾服务等工作高效有序进行。 2、处理宾客投诉及突发事件，及时协调解决，提升客户满意度。 3、监督前台员工服务标准执行情况，定期培训并优化服务流程。 4、检查大堂设施设备运行状态，协调工程部维护，确保环境整洁与安全。 5、协助前厅部经理制定排班计划，合理调配人力，保障各时段服务需求。 6、审核每日房态、账目及交接记录，确保数据准确无误。 7、配合销售部门完成VIP接待及团体入住安排，提供个性化服务支持。 【岗位要求】 1、具备良好的服务意识与职业素养，能灵活应对各类客户需求。 2、较强的沟通协调能力及突发事件处理技巧，抗压能力强。 3、熟练使用酒店管理系统及办公软件。 4、普通话流利，具备基础英语交流能力者优先。 5、可适应倒班工作制，包括夜班及节假日值班。 6、有五星级酒店前厅相关工作经验或管理经验者优先。

您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。负责制定并执行酒店数字营销策略，管理官网、社交媒体、OTA等线上渠道的运营与推广，分析数据并优化策略，协调内部团队及外部合作伙伴，以提升品牌在线曝光度、客户转化率及线上业务收益。 You will be responsible for the efficient running of the division in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. Responsible for developing and implementing digital marketing strategies, managing the operations and promotion of online channels including the hotel's official website, social media, and OTAs, analyzing data to optimize strategies, coordinating internal teams and external partners, and enhancing brand online visibility, customer conversion rates, and online business revenue. 本科及以上学历；英文听说读写流利优先；至少3年OTA、电商、市场营销相关经验；展现出敏锐的数字化潜力和扎实的市场洞察力，并积极探索新兴数字化商业机遇；具有良好的解决问题、行政管理和人际交往能力。 Bachelor's degree or above; fluent in English; at least 3 years of experience in OTA, e-commerce, marketing; demonstrate a keen digital potential and solid market insight, and actively explore emerging digital business opportunities; possess excellent problem-solving, administrative management and interpersonal skills.

1.       代表总经理和酒店建立良好的宾客关系，维护酒店的声誉； 2.       回答客人的询问，并提供必要的帮助和服务； 3.       妥善处理一切有关酒店服务与设施的投诉，听取客人的各类意见和建议； 4.       协调有关部门处理客人在酒店内发生的意外事故； 5.       维护大堂及公共区域的秩序，确保宾客和酒店的人身及财产安全，保持环境的安静、整洁； 6.       协助或代表总经理做好VIP和行政楼层客人的接待工作； 7.       检查、督导在大堂及公共区域工作的各部门的工作情况和遵章守纪情况； 8.       征求宾客意见，及时向总经理汇报并向有关部门反映； 9.       详细记录在值班期间所发生和处理的所有事件。将一些特殊的、重要的内容整理成文，交前厅部经理审阅后呈总经理批示。

【岗位职责】 1. 负责铁板烧食材的现场烹饪加工，确保菜品口感、温度、摆盘符合标准。 2. 根据菜单及客人需求，进行个性化铁板烧制作，提供互动式用餐体验。 3. 严格把控食材品质，做好食材存储、切配及保鲜工作，减少损耗。 4. 负责铁板操作区域及设备的日常清洁、维护与消毒，确保符合食品安全卫生规范。 5. 配合厨房团队做好开餐前的准备工作及餐后收尾工作，保证工作区域整洁有序。 6. 参与新菜品的研发与尝试，根据反馈优化烹饪技巧及出品呈现。 【岗位要求】 1. 学历不限，工作经验3年以上，具备熟练铁板烧烹饪技能者优先。 2. 对餐饮行业有热情，愿意学习并掌握铁板烧技术，能适应倒班及高温工作环境。 3. 具备良好的卫生习惯，严格遵守食品安全操作规范。 4. 服务意识强，能与客人进行友好的互动交流，展现厨师风采。 5. 有团队协作精神，工作细致认真，能高效完成分配任务。 6. 持有健康证，无不良嗜好，年龄、性别不限。

【岗位职责】 1. 负责自助餐菜品的切配、烹制及出品，确保菜品色香味俱全，符合酒店品质标准。 2. 根据每日菜单及客流量，合理准备食材用量，控制成本，减少浪费。 3. 严格执行食品卫生安全规范，确保操作区域、厨具及食材的清洁与存储符合标准。 4. 协助自助餐台补充、整理及装饰，保持餐台美观、整洁，及时更换空盘及调料。 5. 参与新菜品的研发及试制，提出合理化建议以提升菜品多样性和顾客满意度。 6. 熟练操作各类厨房设备，做好日常维护保养，发现故障及时上报。 7. 配合厨师长完成每日开餐、收餐及厨房交接工作，确保运营顺畅。 【岗位要求】 1. 学历、经验、年龄均不限，热爱烹饪行业，从事厨师行业5年以上。 2. 熟悉基本刀工、火候及烹饪手法，具备中餐或西餐基础操作能力，有厨师证或相关培训经验者优先。 3. 身体健康，持有有效健康证，注重个人卫生与厨房整洁。 4. 工作认真负责，吃苦耐劳，能适应餐饮行业早晚班及节假日工作节奏。 5. 具备良好的团队协作意识，服从上级安排，能与前台、服务人员高效配合。 6. 有创新精神，乐于尝试新菜品，对食材搭配有基本认知。

岗位职责： 1.在工程总监或其代理的指导下，确保酒店设备按照洲际酒店集团标准运作，以确保实现最大化的效率和客人满意度。 Under the guidance of the Director of Engineering or his delegate ensures that the Hotels equipment is operated in accordance with IHG standards to ensure maximum efficiency and guest satisfaction. 2.协助工程总监履行筹开工程清单中列出的所有工程相关职责。 Assist Director of Engineer for all the engineering related jobs as describe in pre-opening engineering check list. 3.支持和发起降低能源及公共设施成本和流程改进的计划。 Supports and initiate programs for the improvement procedures and the reduction of energy and utility costs. 4.每天准备项目管理工作定单并跟进工作定单。将任何问题或延迟告知工程总监。 Prepares PM work orders and follows up work orders on a daily basis. Advisees the Director of Engineer on any problems or delays. 5.监督外部承包商对机房或设备的相关工作，以确保高标准的工艺水平。 Supervises outside contractor when working on plants or equipment in order to ensure high standards of workmanship. 岗位要求： 技术学校任何工程相关专业毕业或接受过职业培训加上相关毕业专业四年经验，有1年管理经验或同等的教育和经历者优先。拥有酒店经验者优先。持有法律可能要求的职业证书和许可证。 Technical school graduate in any of engineering related trade or obtain vocational training plus four years of experience in related trade of graduation and prefer 1 year supervisory experience, or an equivalent combination of education and experience. Hotel experience preferred. Professional certification and license if required by law.