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薪资: 2千-3千 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

Job Summary:To provide telephone services and to coordinate guest requests.Acting as a communication coordinator between departments in case of emergency.Job Knowledge / Skill:1.Sweet & lovely voice, proper tone & speed2.Good English language skill and communication skill3.Good sense of responsibilityExperience:Previous concerned working experience is preferredAdditional Skill required:1.Good and positive hospitality attitude2.Always willing to learn, willing to help

薪资: 6千-8千 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

岗位职责1.根据本组市场开发计划,制定个人销售活动计划。2.通过开发新客户,稳定老客户,以力争达到所确定的销售收入目标。3.向销售部经理汇报市场信息,包括本市场状况、竞争对手情况、客户反馈意见等。4.以外出销售、电话联络和信函等方式与所辖区客户保持高度联系。5.处理客户的来电、来函。6.协调安排自己所辖客户在酒店的大型活动及VIP的接待工作。7.熟悉自己客户分类情况及各客户的需求特点和主要的竞争对手。岗位要求1.大专以上学历。有从事酒店前台、销售、公关等部门的工作经历。2.具备酒店销售学、酒店管理学、旅游经济学、旅游心理学、公共关系学等知识的储备。3.了解合同法、企业法、旅游法以及有关涉外法规。4.具有市场调查和预测能力,能及是掌握市场动态,并能综合分析,及时地提出相应的措施和合理的建议。5.有较强的语言表达能力,能撰写市场调研报告,具有起草工作计划、总结及业务汇报的能力。

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

You will be responsible to provide an excellent and consistent level of administrative support to your customers. The Personnel Assistant is responsible to assist the Director of Human Resources in the efficient running of the Human Resources DepartmentUniversity Degree/Diploma – preference given to Human Resources or English-related degrees /· Experience of working in hotel-related operational positions would be a useful benefit.

薪资: 4千-5千 经验:2年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

 ·         Selects suppliers and purchase meats<?xml:namespace prefix="o" ns="urn:schemas-microsoft-com:office:office">?xml:namespace>挑选供应商并购买肉类。·         Cuts meats to correct portion size将肉进行适当切割。·         Properly wraps meats and fish to preserve and protect the product.

薪资: 6千-8千 经验:2年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

Oversees the preparation of kitchen equipment foruse管理厨房设备使用前的准备工作。Manage the receiving and storage of kitchen goods负责接收和存储厨房物品的管理工作。Oversees the cleaning and storage of kitchenequipment监督厨房设备的清洁和存放。Oversee the cleaning of the premises监督厨房的清洁工作。Oversee the removal of waste管理废品的清除。Oversee the handling of kitchen linen管理厨房布巾的处理工作。Maintains a hygienic kitchen保持厨房的卫生。 Cleans the kitchen and equipment清洁厨房和设备。Maintains high levels of personal hygiene for selfand enforces hygiene standards for team 保持高度的个人卫生并在小组中执行卫生标准。Manages all functions of theStewarding operation to achieve the optimum departmental costs管理管事部的各项职责,使部门成本控制到最低。

薪资: 面议 经验:2年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

·Prepare administration documents required formarketing (ie: internet listings, advertising, booking of directoryadvertising) 准备市场工作所需的行政文件(即互联网清单,广告,广告名录的预订)。 ·Co-ordinate hotel photography shoots/talent whererequired, within budget必要时在预算范围内协调酒店的拍摄工作。·Assist with promotions  (eg seasonal sales promotions and specialevents)协助促销工作(季节性销售促销和推广活动)。·Maintain collateral and conduct occasional audit维护宣传品并进行抽查。·Co-ordinate generic IHG merchandise and hot

薪资: 3千-4千 经验:2年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

Endeavour to resolve all complaints during shiftand logs all complaints in log book for further follow up在自己当班期间尽可能解决所有的投诉,并在工作日志中记录所有投诉以便进一步跟进的工作。Supervise cash handling and banking procedures监督现金的处理和存放程序。Prepare daily banking and cash flow reports编制每日存款和流动资金报告。Establish and instruct staff in cash securityprocedures制定并指导员工执行现金安全制度。Deal with irregular payments处理异常的付款情况。Supervise the maintenance of service equipment监督服务设备的维护保养。Monitor standards of guest facilities and services监督客用设施和服务的标准。Control stock and monitor security procedures控制存货和监督保安成序。Assist with menu and wine list creation协助菜单和酒水单的设计工作。Supervis

薪资: 6千-8千 经验:3年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

 岗位职责/职位描述 工作概述﹣(职位概述)   通过履行工作职责支持智选空间的服务,包括食物准备、摆放器具、智选空间和会议室的用品摆放与拆卸,清洁及待客服务。与其他部门的团队成员协调员工安置需要,确保早餐时段有足够的员工提供服务。帮助提供员工餐及运营中其他方面的支持。 主要职责﹣(职务的主要工作

薪资: 4千-5千 经验:2年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

  职位描述:·         Prepares and presents a broad array of cakes, pastries, desserts, cakes, petits fours which meet customer expectations.<?xml:namespace prefix="o" ns="urn:schemas-microsoft-com:office:office">?xml:namespace>制作并装饰各种满足客人期望的蛋糕、面点、甜品、法式小点心。·         Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.  

薪资: 2千-3千 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

·          运用销售技巧推酒店的产品和服务·          准备和执行预订销售和相关业务的工作计划·          记录和处理通过洲际酒店集团预订系统,电话,传真,电子邮件进行的预订·          修改延期和提前离店等特殊情况的预订记录·          调查和记录未按预订抵店的预订情况·          记录和处理所有团队预订·          对团组或会议的特别账单安排进行记录

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

Great Room主要职责·??????????为客人准备并服务食物·??????????协助做好食品原料的接收和储存·??????????清洁并保持设备和餐厅内的卫生·??????????坚持遵守卫生标准要求及执行相应的操作程序,按照食品安全标准服务食物·??????????Great Room及会议室的各项工作及服务的准备·??????????向客人提供周到专业的服务并保证热食和冷食的在相应标准温度下。·??????????准备Great Room的各项服务,包括:·

薪资: 3千-4千 经验:3年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

Essential Duties and Responsibilities – (Key Activities of the role)<?xml:namespace prefix="O">?xml:namespace>主要职责﹣(职务的主要工作)·         Prepares and present baked pastries制作提供烘烤面点 

薪资: 5千-6千 经验:3年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

 ·         Reports directly to and communicates with the Front Office Manager on all pertinent matters affecting guest service and hotel operations.·         直接向前厅部经理汇报并就所有与宾客服务及酒店运作相关的问题进行沟通。·         Provides functional assistance and direction to all departments.·         向所有部门提供功能性支持和指导。

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

主要职责-    按酒店销售团队的要求准备各种行政文件。-    及时答复通过电话、传真和电子邮件进行的问询。 -    按要求协调所有宣传活动和现场考察事宜。-    按要求协助促销和宣传活动。-    可视情况在上级的建议下组织商展、活动和展览。-    协助客房和会议室的促销活动。-    协助对新产品和新服务的准备工作。 -    分派销售线索。-    依照业务需求开展工作。 技能要求-   具有代表酒店,品牌和公司与顾客,员工和第三方交往的能力。

薪资: 3千-4千 经验:2年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山

岗位职责1.对酒吧经理负责,具体实施对大堂吧的日常营运管理工作。2.负责制定大堂吧工作计划,并有效组织实施。3.每日参与并检查、指导大堂吧工作执行情况,及时发现问题、处理问题并做好记录。4.负责主持大堂吧每日例会;参加大堂吧/酒吧每周周会、每月月会、楼面协调会、餐饮部经营分析会,并确保上情下达、下情上呈。5.负责部门新员工培训和员工的在岗培训工作,确保员工的素质、技能符合岗位要求。6.合理调配人力,保证部门日常工作的人员配置并保持楼面清洁卫生和服务质量水准。7.负责作业前菜单或工作单的查看,主动了解每位客人对服务和出品的特殊要求,并及时将信息传达给服务人员和出品部门,且须一一检查落实。8.全程负责并参与每次的VIP服务,服务结束后,及时召集服务人员工进行总结。9.依据客人需求对大堂吧各项管理制度、政策以及部门操作程序、出品及服务标准提出有建设性的意见和建议。10.与餐饮部其他部门的有效协调和沟通,使工作顺利进行。11.与客人建立良好的公共关系,并及时处理发生在部门的各类投诉、意外和突发事件。12.关注市场,积极参与部门经营推广方案的讨论,并提出对经营有建设性的建议。13.参与部门营运现场的操作、检查、监督,并及时予以工作指导。14.对直接下属进行约谈和工作评估,并适时有效的激励各级员工士气。15.定时与成控部主管联系,确保大堂吧酒水成本得到有效控制。16.与营业部及其他部门密切联系出色完成各项接待任务。17.负责执行大堂吧设备、设施的维护保养工作,使之经常处于完好的状态并得到合理的使用,防止事故发生。18.负责检查大堂吧员工个人、区域环境等卫生及员工操作安全状况,贯彻执行饮食卫生制度,确保部门各项卫生及安全措施的实施。岗位要求1.同岗位工作经验2年以上2.性别不限,40岁以下,工作认真负责,并有一定的管理水平和经营理念3.懂各种酒水知识,有一定英语对话能力

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

  执行应收帐款的登记系统。协助处理每日结清挂帐及登帐工作,整理并更新应收帐款系统在会计文员缺席时,处理有关挂账账户的账目往来和询问。协助核对账目。回复和处理账目的询问。核对供应商的各类单据以便进行财务处理。 ·         Ensure all invoices have the appropriate documentation attached and approvals prior to processing 在处理发票前应确保所有发票均附有相应的审批单据。 ·         Process all invoices and statements 处理所有发票和账单。   ·         Record and process payments of goods and

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

岗位职责1.负责宾客游泳的绝对安全、勤巡视池内泳者的动态,发现溺水者要迅速处理,做好抢救工作并及时向领导报告。2.认真做好每天的清场工作。3.负责游泳池水质的测验和保养及游泳场地的环境卫生。4.勤在泳池边观察。注意游泳者的动向,防止发生意外,保证宾客的安全。对不会游泳者可作技术指导。5.定时检查更衣室,杜绝隐患。岗位要求1. 熟悉游泳池服务知识、掌握游泳和救生急救技术,懂得游泳卫生消毒知识。2. 能按服务工作规范的质量标准独立进行工作。3. 有在水中进行急救和在陆地上进行人工救护的能力。4. 必须拥有国家体育总局颁发的救生证。

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

1.Responsible for the cleanliness of assigned guest rooms and service areas.2.Offer all possible assistance to guests and respond to guests request.3.Cleans and supplies guest rooms according to standards and procedures.4.Ensure master keys are kept secure at all times.5.Deliver items to guest rooms as requested by housekeeping office.6.Collect rubbish from floors and dispose correctly.7.Clean and maintain corridors, service lift area, stairwells, ice machine louvers, service areas and pantry.8.Personally ensure compliance with all relevant workplace health & safety and related Sheraton  and Starwood policies.

薪资: 面议 经验:1年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

1.Responsible for assigned floors and guest rooms during shift;2.Work closely with the Reception to ensure correct room status at all times;3.Ensure highest standard of cleaning in assigned areas;4.Ensure all reporting and servicing deadlines are met on a timely basis;5.Carry out other tasks as directed by your supervisors;6.Minimum 2 years to be room attendant and 1-year supervisor in Housekeeping department; 

薪资: 6千-8千 经验:3年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

岗位职责1.收集客人意见调查问卷保持服务质量提高。2.向客人提供准确订房信息。3.落实”预订未到客人”的名单和每日团队取消情况。4.为所有的预订部员工准备工作时间表和日程表。5.管理每日/每月/每年的日常通信(函)的书写。6.预测现有的和未来的预订情况,客房出租情况并制作预测报表。7.熟悉处理房间预订的程序。岗位要求1.大专以上文化程度;3年以上同岗位工作经验;2.普通话清晰,英语书面和品语表达较流利;3.具有良好的产品电话销售技能,能够实现酒店客房预订率最大化;4.具有销售业务谈判能力,能合理调配酒店产品,分清先后,实现客房销售目标;5.具有同行酒店客房销售信息收集分析能力,及时制作报表向上级反馈;6.具有良好的语言组织和文字表达能力,清楚,条理地表达销售意向;7.能够督导团队成员的预订工作,指导下级提高电话销售能力。

薪资: 1.5万-2万 经验:2年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山

1.Responsible in achieving the Brand and Hotel positioning objectives locally and internationally through Public Relations and Promotion activities;2.Assists the Director of Sales & Marketing in the development of Public Relations and Promotion plans and in budget preparation;3.Represents and promotes the hotel by maintaining constant contact with the media, local community, the customer base and Starwood offices;4.Supervisors the Public Relations department to ensure all daily tasks are completed in a timely fashion;5.Excellent written and spoken Mandarin & English ;

薪资: 2.5万-3.5万 经验:5年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

 Job Summary:To manage the Accounting Department staff and activities ensuring that all routines and reporting procedures are completed accurately and on a timely basis.To review the final input into the general ledger from the various sources, to identify and reconcile the items effecting the balance sheet and to report on the financial results as required.Maintaining control over income expenses, assets and liabilities of the Hotel.Additional Skill required:1.Strong supervisory & leadership skills.2.Well developed business acumen.3.Follow instructions carefully and able to provide feedback.4.Promotes team work.5.Be reliable and well presented.6.Approachable and pleasing disposition.7.Displays a confident and professional manner.8.Exhibits high level of attention to detail.9.Displays flexibility and high energy levels.10.Deals efficiently with complaints and queries from department heads and associates.11.Demonstrates strong personal organisation and time management skills.12.Shows initiative and a sense of urgency.13.Willingness to learn.14.Able to work under pressure and meet tight deadlines.15.Observes confidentiality.16.Meets hotel grooming standards.17.Knowledge of hotel PMS systems preferred.18.Previous hotel experience preferred.19.Strong understanding of data inter-relationship.20.Strong analytical and numeracy skills.21.Responsible for the hiring, motivating and training of staff responsible for. In addition, must evaluate the staff’s performance and perform the relevant appraisals.  The incumbent must maintain at cooperative and helpful relation with all those he/she liaisons with.  Must try at all times to respond to customer queries quickly and efficiently.22.Responsible for the computer, printers and calculators utilized in the course of perfo

薪资: 1万-1.5万 经验:5年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

Job Summary:Responsible for the operation of the Housekeeping Department, in guest room floors, public areas, laundry, uniforms and linen, fitness center. Overall responsible for the cleanliness of the hotel.Job Knowledge / Skill:Good knowledge of all Housekeeping areas, i.e. Guest floor, P.A. and laundry operation.Education:University degree in Hotel Management preferred. Can be replaced by adequate experience.Experience:Min 3 years in Assistant Housekeeper position, plus 3-5 years in other supervisory Housekeeping position. 

薪资: 面议 经验:不限 企业类型:国际高端酒店/5星级
地区:吉林-白山

1.负责完成餐饮宴会销售目标和饭店的收入目标。2.通过与客户的沟通,并与本地客户建立牢固的合作和商业伙伴关系。3.协助销售总监开发并制作销售计划,并准备预算。4.管理并协助宴会销售部,确保顺畅运作,及时有效的完成每日工作任务5.    管理下属保证所有每日工作任务按时完成。

薪资: 1万-1.5万 经验:5年以上 企业类型:国际高端酒店/5星级
地区:吉林-白山 食宿:提供食宿

 Job Summary:The Chinese Executive Chef is responsible for the operations of Chinese Kitchen and the delivery of the highest standard of food quality as per Sheraton Changbaishan Resort standards and procedures. Ensures that all food in the hotel, whether cooked or uncooked is consistent in terms of quality, taste and presentation as set by him. Ensures preparation of food produce superior meals within budget parameters, which will result in a profitable food operation. He plans meals, supervises and coordinates the work of chefs, cooks and other kitchen associates. He must be familiar with competitive operations with regards to pricing, quality and merchandising.Job Knowledge/Skill:Excellent Chinese Kitchen cooking knowledge, techniques and skills.Strong leadership and organizational abilities and must have Training accreditation. Good command of English and a good communicator.Education:Minimum requirements-High school graduate.Preferred – Completed Technical education in Hospitality or Culinary school.Experience:At least has10 years kitchen experience in 5 Star Hotel and at least 5 years at supervisory level, with a minimum of 3 years as Chinese Executive Chef.

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